Black tea is a beloved beverage enjoyed by tea enthusiasts around the world. It comes in various types, each with its unique characteristics, flavors, and origins. Let's explore the different types of black tea and discover their distinct qualities.
Introduction to Black Tea
Black tea is a fully oxidized tea, giving it a robust flavor, dark color, and higher caffeine content compared to other tea types. It is made from the leaves of the Camellia sinensis plant and undergoes a withering, rolling, oxidation, and drying process.
Assam Black Tea
Origin: Assam, India
Characteristics: Bold, malty, and full-bodied flavor with a rich, deep red infusion. Often used in breakfast blends.
Origin: Blend of black teas, historically transported by camel caravans from China to Russia
Characteristics: Smoky, bold, and robust flavor. A blend of black teas from various regions.
Recommended Brands: Mariage Frères, Whittard of Chelsea, Kusmi Tea
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