Discover the enchanting Ginger Lily high tea at Hilton Singapore Orchard. Explore its botanical ambiance, exquisite tea selection, and artful savories & sweets in our complete guide.
A
t Furn-store, we've always believed that a home is more than just a collection of furniture—it's a feeling. It's the warmth of a shared meal, the comfort of a familiar corner, and the joy of creating moments that linger long after they've passed. And sometimes, the best way to find inspiration for your own sanctuary is to step outside and experience spaces designed for pure indulgence.
Nestled within the elegant Hilton Singapore Orchard, G
inger.Lily
offers precisely that kind of inspiration. This botanical-inspired lounge and bar has become a destination for those seeking a refined afternoon tea experience in the heart of Orchard Road .
W
ith its lush, plant-filled interiors and a menu that celebrates nature's bounty, Ginger.Lily transforms the simple act of afternoon tea into something truly magical.
Today, we're taking you on a journey through this exquisite experience—from the moment you step through its doors to the last delightful sip of tea. Whether you're planning a special outing or simply dreaming of your next indulgence, here's everything you need to know about the Ginger Lily high tea.
A S
a
nctuary in the City
Loca
ted on Level 5 of Hilton Singapore Orchard at 333
Orchard Road, Gi
nger.Lily feels like a serene escape from the bustling shopping district below . Th
e
moment you enter, you're greeted by a space designed to soothe the senses. Soft, warm lighting casts a gentle glow across the room, while the scent of fresh flowers and brewing tea drifts through the air .
The d
e
sign is inspired by the ginger lily plant itself—elegant, organic, and effortlessly beautiful . Lush
g
reenery punctuates the space, creating an atmosphere that feels both luxurious and inviting. It's the kind of setting that makes you want to slow down, take a deep breath, and simply be present.
The lounge operates daily from 8:00 AM
to 1:00 AM, with a
fternoon tea served in two seatings: 1:00 PM
to 3:00 PM and 3:3
0 PM
to 5:30 PM . Wheth
e
r
you're an early bird or prefer a later indulgence, the schedule accommodates your rhythm.
A Tea Sel
e
ction Worth Savoring
At the hea
rt of any great high tea is, of course, the tea itself—and Ginger.Lily does not disappoint. The lounge offers an impressive array of teas from Gift Tea,
ranging
from classic black teas to delicate white teas and caffeine-free herbal infusions . Guests a
r
e
typically entitled to two tea sele
ctions during thei
r seating, allowing you to explore different flavour profiles throughout your experience .
Ginger.Lily Ho
use Blend: A signature c
reation featuring green tea infused with goji berries. It's light on the palate yet rich in flavour, with subtle fruity notes that complement the entire meal beautifully .
Pink Ginger.L
i
l
y Tea: Despite its na
me, this tea is surprisingly gentle—not overwhelmingly gingery, but rather a delicate, soothing brew that pairs wonderfully with desserts .
Shizuoka Muskm
e
l
on: A light amber t
ea with dewy notes of melon and nectarine, built on a delicate peony white tea base. Slightly tart and incredibly refreshing, it's the kind of tea you'll find yourself reaching for between every course .
Wide Variety: B
e
y
ond these sig
natures, you'll find black teas, green teas, white teas, and herbal options—enough variety to satisfy even the most discerning tea connoisseur .
Ginger.Lily's aftern
oon tea is far from ordinary. It's a carefully curated culinary experience that evolves with the seasons, often featuring themed menus that showcase the creativity of its talented chefs .
The Terroir and Bloom
Menu
Launched in July 2025,
this exquisite menu represents a collaboration between Michelin-starred Chef
Adrien Descouls and Hilton Singapore
Orchard's Executive Sous Chef Ci
ndy Khoo . Inspired by the lus
h
l
andscapes of France and Japan, it's a true symphony of flavours .
The Savoury Course:
The
j
ourney begins with
a
nimpressive array of savoury creations. A freshly shucked oyster arrives dressed in floral tea jelly and vin jaune foam—an assertive yet creamy start . This is followed by the
s
i
gnature Tartare de Bœuf, delicate ra
w minced beef i
nfused with spiced tea and accompanied by artichoke sabayon .
Other highlights include:
Cold Smoked Trout: Slightly n
u
t
ty and charred aro
und the edges, lingering beautifully on the palate .
Hen's Egg with Caviar: A luxur
i
o
us mousse of egg and v
odka, presented with a small sphere of caviar .
Hokkaido Potato Churros: Golden and a
iry, served with a tangy
kumquat cream that balances the sweetness perfectly .
Tarte Aux Amandes Reimagined: Topped w
i
t
h avocado whipped cream and l
emon crémeux for an unexpected acidic lift .
The Nikkei-Inspired Afternoon Tea
Previo
u
s
themed offerings have included a
Japanese-Peruvian (Nikkei) fusion menu, featuring savoury delights like Kurobuta pork sandos and vibrant Nikkei ni
giris, alongside swe
ets inspired by matcha, red bean, and sweet potato . This ability to reinvent itself keeps Gi
n
ger.Lily fresh and exciting for repeat visitors.
Cocktails and Mocktails
For those who enjoy
a tipple with their tea
, Ginger.Lily offers creative libations. The Champignon Mushroom cocktail—made with sous
-vide shiitake, Lapsang souc
hong tea, and gin—is an adventurous choice . The Peach Sour mocktail, with slow-presse
d
guava
and yuzu juices, of
fers a refreshing non-alcoholic alternative .
The Verdict: What Diners Are Saying
Atmosphere and Service
The ambiance is repeatedly
described as classy,
comfortable, and serene . The service, t
oo, earns high marks—staff memb
e
r
s
like Shirlina, Leo, Laine, and Donna are frequently men
tioned for their warmth, attent
iveness, and genuine care . One guest noted that the team "anticipated our n
e
e
ds without being intrusive and had a wonderful attitude throughout the meal" .
The Food
"The savouries were very good; I wish they focused mo
re on the savouries because I think they were better than the desserts."
"Probably one of the best high tea I've had in Singap
o
re! If you like Japanese cuisine, you'll enjoy this for sure."
"The food and drinks were fantastic and delicious. I w
a
s given a birthday cake surprise and they even sang a birthday song for me."
Some guests note that the sweet selection can be overwh
e
lming, with a few finding certain pastries too sweet or the texture of scones needing improvement . However, the overall consensus is that Ginger.Lily off
e
r
s
a memorable and worthwhile experience.
Pricing
Afternoon tea at Ginger.Lily is priced from SGD 78 p
er pers
on, which includes one welcome drink and two
pots of tea (or
coffee), with a minimum of two guests per booking . Hilton Honors members enjoy discounts of 10-25% .
Book in Advance: Ginger.Lily is increasingly popular, especiall
y on weekends. R
eservations are highly recommended to secure your preferred seating .
Come Hungry: The portions are generous—many guests find the se
t
s
ubstantial e
nough to serve as a satisfying lunch . Come with an appetite!
Explore the Teas: With such a wide select
i
on, don't be shy about a
sking for recomme
ndations. The staff are knowledgeable and can guide you to teas that complement your palate .
Consider Dietary Restrictions: The team is accommodating and will inq
uire about dietary restriction
s, so feel free to mention any needs when booking .
Bringing the Inspiration Home
At Furn-store, we believe that experien
c
e
s
like the Ginger Lily high te
a aren't just indulgences—they're inspiration. The way a well-designed space can shift your mood. The joy of gathering around a beautiful table. The simple pleasure of sipping something wonderful from a cup that feels good in your hands.
These are the elements we help you bring home. Whether it's a cozy armchair for your own tea corner, a dining table designed for lingering conversations, or soft lighting that mimics that gentle amber glow, we're here to help you create your own sanctuary.
So go ahead—treat yourself to an afternoon at Ginger.Lily. And when you return, inspired and refreshed, we'll be here to help you make those feelings a permanent part of your home.
Have you experienced the Ginger Lily high tea? We'd love to hear about
your favourite moments! Share your stories with us in the comments below—and tell us where you love to enjoy tea at home.